Homemade Flapjacks with For The Love of The Bees

Flapjacks, perfect any time of the year. Add a little hot honey and you have the perfect breakfast. Hearty, sweet, salty, fluffy. 

But we won't tease you too much, we will dive right into the recipe.

INGREDIENTS

• 1 cup flour
• 1 tablespoon sugar
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1 egg
• 3/4 cup milk
• 2 tablespoons cooking oil

INSTRUCTIONS

1. Add dry ingredients to a bowl and whisk
2. Add wet ingredients and mix well
3. Heat griddle and melt bacon grease, butter or oil
4. Pour batter onto a hot griddle
5. Cook until golden brown, about 3 minutes, flip and cook on the other side.

ENJOY!